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Atlanta Italian Restaurant Menus

Atlanta Italian Restaurants Italian can mean very different dishes depending on the region on which the chef chooses to prepare his/her meals. Traditional Italian has a greater likelihood of focusing on seafood rather than meats or pastas. Tuscany is well known for some of the world’s greatest olives and olive oils. It is also well known for its meats. Marche is know for seafood, cheese, truffles, mushrooms and much more. I could go from region to region, town to town, but we know you’re here to see the menus!

Many of our Atlanta Italian Restaurant menus have brief descriptions of each dish. If not, feel free to contact the restaurant and inquire as to how the dish is prepared or perhaps the style in which the chef prepares his/her dishes.

RESTAURANT
NEIGHBORHOOD
CROSS STREETS
Blue Ridge Area,
East First and East Main
Downtown Atlanta,
Peachtree and Harris St. NE
Downtown Atlanta,
Highland Ave and Linwood
Midtown,
3rd St. NE and 4th St. NE
Midtown,
Piedmont Rd and Peachtree Rd
Blue Ridge Area,
Appalachian Hwy and Forge Mill Rd.
Midtown,
W District Ave. and 19th St. NW
Midtown,
3rd St. NE and 4th St. NE
Downtown Atlanta,
Elizabeth & N Highland Ave.
Alpharetta,
Freedom Pkwy and Highland Ave.NE
Blue Ridge Area,
Appalachian Hwy and Forge Mill Rd.
Midtown,
Maryland Ave. NE and Virginia Ave. NE
Midtown,
North Ave. NE and Ponce de Leon Ave. NE
Midtown,
Central Park Pine and Ponce de leon Ave. NE
Duluth,
Old Norcross and Steve Reynolds Blvd
Alpharetta,
Mansfield Ave. NE and Moreland Ave.
Downtown Atlanta,
Bernina Ave. NE and N Highland Ave.
Midtown,
Spring St. NW and 14th St. NW