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New Orleans Italian Restaurant Menus

New Orleans Italian Restaurants Italian can mean very different dishes depending on the region on which the chef chooses to prepare his/her meals. Traditional Italian has a greater likelihood of focusing on seafood rather than meats or pastas. Tuscany is well known for some of the world’s greatest olives and olive oils. It is also well known for its meats. Marche is know for seafood, cheese, truffles, mushrooms and much more. I could go from region to region, town to town, but we know you’re here to see the menus!

Many of our New Orleans Italian Restaurant menus have brief descriptions of each dish. If not, feel free to contact the restaurant and inquire as to how the dish is prepared or perhaps the style in which the chef prepares his/her dishes.

RESTAURANT
NEIGHBORHOOD
CROSS STREETS
Jefferson Parish,
Ridgelake Dr and 19th Street
French Quarter,
Canal Street and Decatur Street
French Quarter,
N. Peters Street and Decatur Street
French Quarter,
Barracks Street and French Market Place
Outside Metro,
Bonnabel Blvd and Metairie Road
French Quarter,
Ursulines Avenue and Decatur Street
Uptown_Garden_District,
Jackson Avenue and St. Charles Street
MidCity,
N Jefferson David Pwy and Orleans Ave.
Uptown_Garden_District,
Magazine Street and State Street
Uptown_Garden_District,
Pleasant Street and Magazine Street
Uptown_Garden_District,
Martin Luther King Jr. Blvd and St. Charles St.
French Quarter,
Canal Street and Bourbon Street
Jefferson Parish,
Orpheum Avenue and Hammond Hwy
Uptown_Garden_District,
Fern Street and St. Charles Avenue